Senegal / Guatemala / Indonesia / United States / India / /
Currency
USD / /
Event
Environmental Issue / /
Facility
Appropriate Rural Technology Institute / Harvard University Massachusetts Institute of Technology Department / Harvard University / /
IndustryTerm
energy innovation / treatment / energy needs / improved stove technologies / decrease greenhouse gas emissions / environmental technologies / health technologies / improved stove technology / food / energy / stove technologies / greenhouse gas emissions / energy consumption / technology adoption / energy consumption results / /
Organization
Appropriate Rural Technology Institute / Institute of Financial Management and Research / World Health Organization / Harvard University / Inter-Community Church Organization / MIT / Harvard College Working Papers Center for International Development / Massachusetts Institute of Technology Department of Economics Working Paper Series UP IN SMOKE / US National Science Foundation / Global Alliance for Clean Cookstoves / Centre for Microfinance / World Bank / Central Pollution Control Board of India / Institut Veolia Environement / Indian government / Children’s Investment Fund Foundation / FDA / /
Person
Seema Jayachandran / Michael Greenstone / Julia Roberts / Mahvish Shaukat / Edward Glaeser / Grant Miller / Joe Madiath / Jessica Cohen / Mushfiq Mobarak / Hillary Clinton / Anup Kumar Roy / Trevor Bakker / Gabriel Tourek / Margaret McConnell / Samuel Stopler / Yusuke Taishi / Bill Clinton / Vandana Sharma / John McCracken / Annie Duflo / Reema Patnaik / Diaz / Raymond Guiteras / Sarah Bishop / Esther Duflo / Rebecca Thornton / Rohini Pande / Rema Hanna / /
UP IN SMOKE: THE INFLUENCE OF HOUSEHOLD BEHAVIOR ON THE LONG-RUN IMPACT OF IMPROVED COOKING STOVES Rema Hanna, Esther Duflo, Michael Greenstone