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Alcohols / Fermentation / Wine / Brandy / Ethanol / Whisky / Acids in wine / Fusel alcohol / Sucrose / Chemistry / Sugar / Oenology


Journal of Scientific & Industrial Research Vo1.58, December 1 999, pp[removed]Effect of Different Sugar Sources and Wood Chips on the Quality of Peach Brandy P K Shah and V K Joshi
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Document Date: 2013-05-07 05:23:22

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File Size: 3,76 MB

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