Higher Institute of Population Sciences / Akershus University College / Gram(s) Hour Institute of Research / University of North Carolina / Iowa State University / Chapel Hill / International Food Policy Research Institute / Wageningen University / DATA AND SAMPLING The Institute of Research / Institute of Research / / /
IndustryTerm
food groups / study site / energy intake / food composition table / analysis protocol / /
NaturalFeature
Chapel Hill / /
Organization
Project Food and Agriculture Organization / World Health Organization / Bureau for Global Health / Institut Supérieur / Hour Institute of Research for Development Institut Supérieur / University of North Carolina / International Food Policy Research Institute / USDA / London School of Hygiene and Tropical Medicine / Iowa State University / office of Health / Infectious Disease / and Nutrition / United States Government / Department of Agriculture United States Department of Agriculture National Nutrient Database for Standard Reference Release Women / United States Agency for International Development / Government of Burkina Faso / United Nations / Akershus University College / Institute of Research for Development / Food and Agriculture Organization of the United Nations / Higher Institute of Population Sciences / Ministry of Health / Chapel Hill and Wageningen University / /
Person
Esmee Doets / Liv Elin Torheim / Elodie Becquey / Gilles Capon / Melissa C. Daniels / Doris Wiesmann / Gina Kennedy / Megan Deitchler / Maria Joseph / Inge D. Brouwer / Cornelia Loechl / Nadia Fanou / Elaine Ferguson / RAE RE ROC SD SEM / Mary Arimond / Yves Martin-Prével / Alicia Carriquiry / Chiara Seghieri / / /
TECHNICAL REPORT FANTA 2 FOOD AND NUTRITION T E C H N I C A L A S S I S TA N C E