Antipasti $14 Polpo grigliato: Grilled octopus served over a farro salad with rucola, cherry tomatoes, olives and capers in a balsamic dressing. $12 Capesante ripiene: Scallops on the shell topped with bread crumbs, bell - Farro - Document - PDFSEARCH.IO

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	Antipasti $14 Polpo grigliato: Grilled octopus served over a farro salad with rucola, cherry tomatoes, olives and capers in a balsamic dressing. $12 Capesante ripiene: Scallops on the shell topped with bread crumbs, bell Add to Reading List Document Date: 2015-01-09 15:08:41 Open Document File Size: 55,22 KB Share Result on Facebook Currency USD / / Position bass head / / ProvinceOrState Salem / / Region Mediterranean / / SocialTag Italian cuisine Risotto

Antipasti $14 Polpo grigliato: Grilled octopus served over a farro salad with rucola, cherry tomatoes, olives and capers in a balsamic dressing. $12 Capesante ripiene: Scallops on the shell topped with bread crumbs, bellAdd to Reading List