CHAPTER I STATISTICS OF GRAIN AND FEED This chapter contains tables for wheat, rye, rice, corn, oats, barley, sorghum grain, and feedstuffs. Estimates are given of area, production, disposition, supply and disappearance

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Date: 2010-11-05 08:57:41 Crops Wheat Bushel Oat Food and drink Staple foods Agriculture		CHAPTER I STATISTICS OF GRAIN AND FEED This chapter contains tables for wheat, rye, rice, corn, oats, barley, sorghum grain, and feedstuffs. Estimates are given of area, production, disposition, supply and disappearance Add to Reading List Source URL: www.nass.usda.gov Download Document from Source Website File Size: 355,04 KB Share Document on Facebook