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Nutrition / Food safety / Agriculture in England / Food and Environment Research Agency / Science and technology in the United Kingdom / Foodborne illness / Food / Center for Food Safety and Applied Nutrition / Health / Safety / Medicine


Day 3 – Wednesday 11th June 2014 Case Studies 09:00 – 09:30 Horsemeat – Matthew Sharman, The Food and Environment Research Agency
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Document Date: 2014-04-07 04:55:23

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City

York / /

Company

Facilitates Global Trade / Agilent Technologies Ltd / DNA Technologies / /

Country

United States / United Kingdom / /

/

Facility

Joint Institute of Food Safety / Plant Toxins / University of Denmark / University of Münster / Bar Coding / Michigan State University / /

IndustryTerm

recent food incidents / food scares / food supply chain / food industry / /

Organization

Michigan State University / Food and Environment Research Agency / Food Standards Agency / University of Münster / US Academic Tomorrow's Healthy Society / Codex Committee on Methods of Analysis and Sampling / Sand Hutton / Joint Institute / FDA / USDA / Food Safety / European Union / University of Denmark / /

Person

David Mortimer / Qasim Chaudhry / Sara Handy / Franz Ulberth / Roger Wood / John Callahan / Andreas Breidbach / Mark Ross / Errol Strain / Markus Lipp / Eileen Thacker / Nigel Cook / Susan MacDonald / Tobin Robinson / Matthew Sharman / Yvonne Agersø / Sue Davies / Rachel Glover / Philip Randles / Miles Thomas / Lukas Vaclavik / Robert Merker / Marc Allard / /

Position

Official / Governor / Major / /

ProvinceOrState

Michigan / /

Technology

Biotechnology / 50 One Disrupting Technology / /

URL

www.fera / www.fera.co.uk/events/jifsan2014 / /

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