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Fermentation
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#	Item
71	European Journal of Geography Volume 7, Number 1:, March 2016 ©Association of European Geographers A VILLAGE OF HIGH FERMENTATION: BREWING CULTURE-BASED FOOD TOURISM IN WATOU, WEST FLANDERS, BELGIUM. Add to Reading List Source URL: www.eurogeographyjournal.eu Language: English - Date: 2016-06-08 06:46:00 Geography of Belgium Poperinge Brewing Flanders Watou St. Bernardus Brewery Beer in Belgium Beer Brewery Lion
72	DATA BULLETIN Determination of the δ13C isotope ratio of ethanol in wine with BiovisION BiovisION is a complete solution for stable isotope analysis in the food and fragrance industries and is a critical tool in Add to Reading List Source URL: www.elementar.de Language: English - Date: 2015-11-05 09:35:21 Chemistry Neurochemistry Isotopes Wine Anxiolytics Ethanol Carbon-13 Isotope analysis Sugars in wine Isotope-ratio mass spectrometry Health effects of wine Fermentation
73	At Sayang, we believe as much in people as in good wine. Therefore we look less at origin but more at the values people and wines carry from inside. It’s only together we make a good blend, terroir – premium fruit - Add to Reading List Source URL: www.sayangwines.com Language: English - Date: 2015-10-10 20:59:36 Wine Grape French wine Roussanne White wine Grenache blanc Marsanne Wine tasting Sauvignon blanc Grenache Fermentation in winemaking Languedoc-Roussillon wine
74	International Journal of Food Science and Technology 2000, 35, Sulphite binding in ciders Basil Jarvis1 & Andrew G. H. Lea2 1 2 Add to Reading List Source URL: www.cider.org.uk Language: English* - Date: 2014-05-31 15:29:58 Food and drink Oenology Biology Wine Fermentation Cider Saccharomycetes Cider apple Yeast in winemaking Fermentation in winemaking Industrial fermentation Apple juice
75	BA_15PG_TastingNote_Template Add to Reading List Source URL: www.delicato.com Language: English - Date: 2016-05-21 18:20:17 Grape Wine Food and drink Wine tasting Pinot Aroma of wine Fermentation in winemaking Pinot gris
76	W I N E E S TAT E S Chardonnay 2014 Along California’s Central Coast, the Monterey appellation of Monterey County provides an ideal climate Add to Reading List Source URL: sanantoniowinery.com Language: English - Date: 2015-09-12 15:11:39 Oenology Wine Grape American Viticultural Areas Food and drink Chardonnay Arroyo Seco AVA California wine Malolactic fermentation Fermentation in winemaking Santa Lucia Highlands AVA Oak
77	2 014 S A U V I G N O N B L A N C Discover SeaGlass Wines K Vineyard Information Our Sauvignon Blanc vineyard is nestled in Santa Barbara’s rolling hills. The cool ocean air and abundant fog of Santa Barbara County Add to Reading List Source URL: www.seaglasswines.com Language: English - Date: 2016-03-28 12:53:03 Grape Wine Oenology Food and drink Sauvignon blanc Acids in wine Wine tasting Winemaking Fermentation in winemaking California wine New Zealand wine
78	2012 FOUR VINES CHARDONNAY NAKED CHARDONNAY: THE PURIST Brisk, refreshing and bold in its rejection of oak, our Naked Chardonnay is the essence of sunny Santa Barbara, California. Luscious aromas and flavors shine bright Add to Reading List Source URL: purplewinespirits.com Language: English - Date: 2015-07-06 21:32:18 Grape Oenology Wine Food and drink Chardonnay Oak Aroma of wine Fermentation in winemaking Lees Acids in wine
79	The Role of Amino Acids and 5’Ribonucleotides as Primary Taste Components in Wine Add to Reading List Source URL: www.timhanni.com Language: English - Date: 2010-05-25 18:59:28 Food and drink Wine Oenology Grape Flavor enhancers Glutamates Umami Acids in wine Fermentation in winemaking Winemaking Aroma of wine White wine
80	Sweet Gale Gruit Liquid Malt Recipe Dry Malt Recipe 6.6 lbs Golden Lt Extract Add to Reading List Source URL: www.homebrewparty.com Language: English - Date: 2015-10-29 19:17:23 Food and drink Brewing Types of beer Personal life Fermentation in food processing Hops Beer in Scotland Beer Ale Malt Gruit Wort

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