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Staple foods / Culture of San Francisco /  California / Sourdough / Pre-ferment / Fermentation / Flour / Starter / Refrigerator / Fermentation starter / Food and drink / Breads / Baking


INSTRUCTIONS FOR USING AND MAINTAINING FRESH STARTER When maintained at room temperature, the starter will always be fresh and ready to use for baking within a few hours. When stored in the refrigerator, the starter shou
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Document Date: 2014-08-10 00:36:21


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Company

Health LLC / /

Facility

Please store / /

IndustryTerm

steel / rubber band / /

Organization

Federal Government / /

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