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Abstract of Presentation Presentation Title(Should be no more than 20 words): Acceptance of Soybean Food Products in Japan - From Traditional Foods to Modern Functional Foods Abstract : It is widely accepted, in th
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Document Date: 2010-12-13 01:33:54
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File Size: 58,47 KB
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Country
Japan /
United States /
/
IndustryTerm
soybean food products /
food /
chemical and pharmaceutical /
/
Person
Hirotsuka /
/
SocialTag
Soybean
Fermented bean paste
Miso
Nattō
Dietary fiber
Fermentation
Functional food
Soy protein
Fermented soy products
Food and drink