Hospitality Industry Training and Development Centre Press Release An encounter with 2-starred Michelin Chefs from Spain Paco Roncero - Ferran Adrià - Document - PDFSEARCH.IO

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Date: 2014-01-28 22:21:44 Spanish cuisine basque cuisine ElBulli Ferran Adrià Pastry Chef Michelin Guide Food industry Molecular gastronomy Food and drink Mugaritz		Hospitality Industry Training and Development Centre Press Release An encounter with 2-starred Michelin Chefs from Spain Paco Roncero & Nacho Manzano and Pastry Master Luis Arrufat Striving to provide its trainees with v Add to Reading List Source URL: www.ive.edu.hk Download Document from Source Website File Size: 389,83 KB Share Document on Facebook

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