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Food and drink / Chemistry / Dental materials / Polysaccharides / Agar / Gels / Red algae / Laboratory techniques / Bacteria / Microorganism / Assay / Alginic acid
Date: 2014-02-26 12:33:38
Food and drink
Chemistry
Dental materials
Polysaccharides
Agar
Gels
Red algae
Laboratory techniques
Bacteria
Microorganism
Assay
Alginic acid

The Chemical Biology of Microbiomes

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CARACTERIZACIÓN MICROESTRUCTURAL DE MEZCLAS DESHIDRATADAS DE POLISACÁRIDOS-PROTEÍNAS POR MICROSCOPIA DE FUERZA ATÓMICA MICROSTRUCTURAL CHARACTERIZATION OF POLYSACCHARIDES – PROTEINS DRY MIXTURES BY ATOMIC FORCE MIC

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