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Date: 2014-02-26 12:33:38Food and drink Chemistry Dental materials Polysaccharides Agar Gels Red algae Laboratory techniques Bacteria Microorganism Assay Alginic acid | The Chemical Biology of MicrobiomesAdd to Reading ListSource URL: hmpdacc.orgDownload Document from Source WebsiteFile Size: 861,67 KBShare Document on Facebook |
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CARACTERIZACIÓN MICROESTRUCTURAL DE MEZCLAS DESHIDRATADAS DE POLISACÁRIDOS-PROTEÍNAS POR MICROSCOPIA DE FUERZA ATÓMICA MICROSTRUCTURAL CHARACTERIZATION OF POLYSACCHARIDES – PROTEINS DRY MIXTURES BY ATOMIC FORCE MICDocID: 1vbnY - View Document |