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Date: 2017-08-22 12:45:33 | Cheese Fondue in a Bread Bowl 1 teaspoon Dijon mustard 1 teaspoon Kosher salt 1 clove garlic, split 2 apples, cut into wedges 2 pears, cut into wedgesAdd to Reading ListSource URL: oakspark.comDownload Document from Source WebsiteFile Size: 51,00 KBShare Document on Facebook |