![Biogeography / Byttnerioideae / Phenolic content in wine / Polyphenols / Theobroma cacao / Quercetin / Hot chocolate / Cocoa solids / Proanthocyanidin / Flora / Chocolate / Food and drink Biogeography / Byttnerioideae / Phenolic content in wine / Polyphenols / Theobroma cacao / Quercetin / Hot chocolate / Cocoa solids / Proanthocyanidin / Flora / Chocolate / Food and drink](https://www.pdfsearch.io/img/0f39740b489c6cb34462b5a8b102bf16.jpg)
| Document Date: 2014-04-23 14:45:59 Open Document File Size: 1,60 MBShare Result on Facebook
City Hobroken / / Company John Wiley & Sons Inc. / / Continent South America / Africa / / Country Brazil / / IndustryTerm food chemistry / oil/butter / / MedicalCondition cuts / kidney disease / burns / / NaturalFeature Caribbean islands / / Organization John W. Finley Department of Nutrition / Louisiana State University / / Person Maria Moore / John W. Finley / / Product PCE / / ProvinceOrState Louisiana / / Region Caribbean / Central America / / URL http /
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