National Fisheries Institute / University of California / /
IndustryTerm
simulated seafood products / seafood products / /
Organization
National Oceanic and Atmospheric Administration / Food Safety / Department of Commerce / California State Resources Agency / University of California / Davis / National Fisheries Institute / U.S. Government / Staff Research Associate Department of Food Science & Technology / /
Consumer Tips For Purchasing High Quality Seafood Fresh seafood, like many other foods, are more abundant during certain seasons of the year. Your seafood dealer can tell you about seasonal offerings. Your dealer can als