Date: 2007-03-15 13:26:00Fish products Fisheries Sustainable food system Ecolabel Sustainable seafood Aquaculture of salmon Aquaculture Sustainable fishery Marine Stewardship Council Food and drink Fishing Seafood | | Part B – Background, Chapter 3 – World Supply and Market Conditions 3.0 WORLD SUPPLY AND MARKET CONDITIONS BC seafood production is primarily an export industry that competes with other seafood producers from aroundDocument is deleted from original location. Use the Download Button below to download from the Web Archive.Download Document from Web Archive File Size: 280,12 KB |