Safety Assessment of Camellia Sinensis-Derived Ingredients as Used in Cosmetics Status: Release Date:

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Date: 2014-06-23 09:14:43 Phenolic compounds in wine Tea Chinese tea Medicinal plants Green tea Phenolic content in tea Flavan-3-ol Camellia sinensis C. sinensis Phenols Chemistry Flavanols		Safety Assessment of Camellia Sinensis-Derived Ingredients as Used in Cosmetics Status: Release Date: Add to Reading List Source URL: www.cir-safety.org Download Document from Source Website File Size: 366,93 KB Share Document on Facebook

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