Gainesville / Viginia / Beltsville / Blacksburg / Mimmesota / Rockville / Indianola / Minneapolis / Washington / DC / Ferry / Washington / Arlington / /
Company
National Academy Press / Quality Control Services / U.S. FDA / Shrimp Co. Inc. / HACCP / Any Shrimp Co. Inc. / Verification FDA / Conservation Technical Series No. 20 / General Mills Inc. Technology / FDA’s HACCP / AOAC Inc. / /
Continent
America / /
Country
United States / Canada / /
Event
Product Recall / Product Issues / /
Facility
National Fisheries Institute / National Agriculture Library / University of Florida / East West Highway Silver Spring Metro Center Bldg. / State University / /
IndustryTerm
chemical applications / raw product processing operations / food safety regulatory authority / chemical contamination / seafood processors / industrial chemicals / chemical residues / least problematic product / seafood processing operations / manufacturing practice / foreign processors / aquatic food products / food / food handling / food ingredients / chemical storage / acceptable product / unapproved chemicals / shell-on product / fishery products / chemical use / human food / telecommunications / pest management / basic food safety / Periodic end product / manufacturing / chemical contaminants / chemical / retail/food service settings / food processing facilities / chemicals / suspect product / /
MedicalCondition
illness / melanosis / /
MedicalTreatment
antibiotics / /
Movie
W.3 / /
Organization
office of New Drug Evaluations / World Aquaculture Society / Food and Drug Administration / U.S. Department of Commerce / USDA / Florida Board of Conservation Technical Series / FDA Center for Veterinary Medicine / National Academy of Sciences / HACCP Alliance for Education and Training / FDA's HACCP / 1Food Science and Human Nutrition Department / State University / FDA HACCP / US Department of Agriculture / National Sea Grant Office / FDA’s HACCP / office of Seafoods / FDA office of Seafoods / FDA / National Advisory Committee on Microbiological Criteria for Foods / Department of Food Science and Technology / Association of official Analytical Chemists / Harper / European Union / National Project / University of Florida / National Fisheries Institute / Marine Fisheries Service / VPI / US Government Printing Office / US Trout Farmers Association / /
Person
POND HARVEST / W. Steven Otwell / George J. Flick / Jr. / Analytical Chemists / /
Position
Manager LITERATURE / week Date HACCP Record Manager / General / Record Manager Date Plant Manager / Manager Processors / coordinator / Plant Manager / /
FLSGP-R[removed]C3 FLORIDA SEA GRANT COLLEGE PROGRAM E/TP-1