SMI Review Food Based Menu Planning and Production Record

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Date: 2009-05-01 17:52:18 Cup Pound Pint Quart Tablespoon Ounce Fluid ounce Cooking weights and measures Measurement Imperial units Customary units in the United States		SMI Review Food Based Menu Planning and Production Record Add to Reading List Source URL: www.kn-eat.org Download Document from Source Website File Size: 18,90 KB Share Document on Facebook

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