Back to Results
First PageMeta Content
Food and drink / Functional food / Food / Nutrition / Biotechnology / Allergy / Agriculture / Allergen / Genetically modified food controversies / Food science / Medicine / Health


Applying Agriculture to Health: Food to Prevent Disease MICHAEL D. FERNANDEZ Pew Initiative on Food and Biotechnology Washington, DC
Add to Reading List

Document Date: 2013-07-23 13:52:08

Open Document

File Size: 54,46 KB

Share Result on Facebook

Facility

University of Illinois / Tulane University / /

IndustryTerm

biopharmaceutical molecules / food allergies / biotechnology / food supply / human pharmaceuticals / food crops / ready infrastructure / commodity food / pharmaceutical compound / microbial fermentation systems / healthcare providers / food / /

MedicalCondition

allergies / cancer / disease / food allergies / diseases / allergic reactions / /

MedicalTreatment

dietary supplements / /

Organization

University of Illinois / Tulane University / /

Person

Samuel Lehrer / John Howard / Clare Hasler / MICHAEL D. FERNANDEZ / /

Position

chief scientific officer / research professor of medicine / director of the Functional Foods / physician / professor of nutrition and associate director / /

ProvinceOrState

Illinois / /

Technology

genomics / Biotechnology / recombinant DNA technology / /

SocialTag