National Center for Chronic Disease Prevention / office of Safe and Healthy Students / U.S. Department of Health and Human Services / Congress / Administration for Children and Families / National Institute of Allergy and Infectious Diseases / U.S. Department of Agriculture / Civil Rights Division / office of the Deputy / office of Special Education and Rehabilitative Services / U.S. Department of Justice / local school district / Office for Civil Rights / office of Elementary and Secondary Education / FDA / National Institute of Allergy / Chronic Disease Prevention and Health Promotion Division of Population Health What / Division of Population Health / Food Safety / Infectious Diseases / Nutrition Service / office of the General / U.S. Department of Education / Centers for Disease Control and Prevention / / /
Position
Counsel / School District Superintendent / Asked Questions General / Health Services Director / Assistant Secretary for Early Childhood / Secretary / Student Support Services Director / District School Food Service Director / /
FAQs: Voluntary Guidelines for Managing Food Allergies In Schools and Early Care and Education Programs