Antioxidants What Do Antioxidants Do? Antioxidants are nutrients in food that protect your cells from damage from free radicals. • Free radicals are unstable molecules that can damage your cells. Your body creates the - Food chemistry - Document - PDFSEARCH.IO

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	Antioxidants What Do Antioxidants Do? Antioxidants are nutrients in food that protect your cells from damage from free radicals. • Free radicals are unstable molecules that can damage your cells. Your body creates the Add to Reading List Document Date: 2015-05-23 13:39:24 Open Document File Size: 572,60 KB Share Result on Facebook IndustryTerm grain products / food / / MedicalCondition infections / cancer / heart disease / diabetes / cataracts / / Organization American Dietetic Association / / Product Vitamin A / / SocialTag Nutrition Hydrocarbons Food colorings Vitamins Alcohols Antioxidant Beta-Carotene Lycopene Carotene Chemistry

Antioxidants What Do Antioxidants Do? Antioxidants are nutrients in food that protect your cells from damage from free radicals. • Free radicals are unstable molecules that can damage your cells. Your body creates theAdd to Reading List