Back to Results
First PageMeta Content
Local food / Rural community development / Sustainable food system / Food systems / Food desert / Food / Agricultural marketing / Agricultural Marketing Service / United States Department of Agriculture / Food and drink / Food politics / Agriculture


Understanding the scope and scale of food hub operations Preliminary findings from a national survey of regional food hubs Jim Barham USDA Agricultural Marketing Service
Add to Reading List

Document Date: 2011-05-13 13:25:07

Open Document

File Size: 2,23 MB

Share Result on Facebook

City

San Diego / Charlottesville / /

Company

Rural Development Food / Agricultural Marketing Service / /

Facility

Nutrition Service National Institute of Food / /

IndustryTerm

sustainable food system / wholesale and retail vending space / local food supply / food hubs / food hub model / fresh food / local food system development / space and equipment / food products / food systems / food hub development / retail / food hub operations / source-identified local and regional food / food / /

Organization

Food Hub Subcommittee / Nutrition Service National Institute of Food / Food and Agriculture Economic Research Service Agricultural Research Service / USDA / KYF2 Regional Food Hub Subcommittee / KYF2 mission / Jim Barham USDA Agricultural Marketing Service / /

Person

Kathleen Merrigan / Jim Barham / /

Position

Farmer / Deputy Secretary / Your Farmer / /

SocialTag