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Gram-negative bacteria / Food safety / Infectious diseases / Food microbiology / Bacillus cereus / Agar / Petrifilm / Clostridium perfringens / Escherichia coli / Bacteria / Microbiology / Gram-positive bacteria


Proficiency Testing Food Microbiology April 2015 Edition
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Document Date: 2015-06-08 11:39:53


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File Size: 1,32 MB

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