Dealing with perception of food risk Claude Fischler, CNRS Paris European Risk Summit, Athens 12th May, 2014

First Page		Document Content
Date: 2014-07-02 04:36:58 Neophobia Phobias European Food Safety Authority Risk perception Tectonics Perception Neophile Knowledge Mind Statistics		Dealing with perception of food risk Claude Fischler, CNRS Paris European Risk Summit, Athens 12th May, 2014 Add to Reading List Source URL: risksummit.gr Download Document from Source Website File Size: 1,13 MB Share Document on Facebook

	Parma, 14 March 2012 Stockholm, 14 March 2012 PRESS RELEASE EFSA and ECDC joint report on antimicrobial resistance in zoonotic bacteria affecting humans, animals and food The European Food Safety Authority (EFSA) and the DocID: 1rQt4 - View Document
	Media Release Warning that transgenic maize in Spain could spread uncontrollably EFSA and Monsanto are ignoring risks for farmers and the environment 22 AprilIn an open letter to the EU Commission, several Spanis DocID: 1r1dR - View Document
	Brussels, 9th January 2015 Recommendation of the Working Group on the Annexes of the Council DirectiveEC – Section II – Listing of Harmful Organisms as regards the future listing of Scirtothrips dorsalis DocID: 1qggt - View Document
	Date: 03 March 2015 Dear Consultee DocID: 1qg2u - View Document
	Brussels, 11th NovemberRecommendation of the Working Group on the Annexes of the Council DirectiveEC – Section II – Listing of Harmful Organisms as regards the future listing of Xanthomonas campestris DocID: 1qdKf - View Document