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HACCP/Food Safety Workbook for Farmhouse Cheesemakers This workbook is a joint project between the Food Safety Authority of Ireland and Teagasc
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Document Date: 2014-04-30 14:34:18


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File Size: 927,78 KB

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Country

Ireland / /

Event

Product Recall / Product Issues / /

IndustryTerm

food safety management system / food cloth / livestock on site / food law / food premises / food safety / cheese processing / food safety hazard / food / /

Organization

Food Safety Authority / Association of Irish Farmhouse Cheesemakers / Food Safety / European Union / /

Position

dealer / /

Product

Procedures Summary of Improvements / /