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Environmental Impact of Animal-Based Foods: Fact Sheet Food Security 1/3 of global crops are fed to animals (Cassidey et al, 2013) On average, 4 calories of crop-based feed roughly equals 1 calorie of animal products (Pr
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Document Date: 2015-03-24 09:43:45


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Country

United Kingdom / United States / /

Event

Environmental Issue / /

IndustryTerm

livestock products / dairy products / food supply chain / greenhouse gas emissions / greenhouse gas reductions / energy sector / accounting method / gas reductions / food production / food / animal products / /

Organization

United Nations / Harvard / US Federal Reserve / /

Position

major driver / /

ProvinceOrState

Scarborough / /

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