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4. Select mature fruits and soak in water for 24 hours to soften the covering. Manually macerate them to remove the fleshy part and impurities. Submerge seeds in a pail of water and collect only the seeds that remained
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Document Date: 2009-07-29 17:14:50
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4. Select mature fruits and soak in water for 24 hours to soften the covering. Manually macerate them to remove the fleshy part and impurities. Submerge seeds in a pail of water and collect only the seeds that remained