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French-Canadian Applesauce Contributed by Barbara Fried 4 apples, peeled, cored, and diced 1 cup water ΒΌ cup sugar 1 teaspoon cinnamon
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Document Date: 2014-01-26 21:42:36
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File Size: 95,67 KB
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French-Canadian Applesauce Contributed by Barbara Fried 4 apples, peeled, cored, and diced 1 cup water ΒΌ cup sugar 1 teaspoon cinnamon