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Appetizers MARINATED OLIVES 5 RADISH, seaweed butter 6 BEET SALAD, Stilton, avocado 14 HEIRLOOM TOMATO SALAD, buffalo mozzarella, lemon verbena 15 FRENCH ONION SOUP, gruyère, emmental 13
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Document Date: 2016-02-04 15:31:00
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Appetizers MARINATED OLIVES 5 RADISH, seaweed butter 6 BEET SALAD, Stilton, avocado 14 HEIRLOOM TOMATO SALAD, buffalo mozzarella, lemon verbena 15 FRENCH ONION SOUP, gruyère, emmental 13