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Inorganic solvents / Oxides / Heating / ventilating / and air conditioning / Harvest / Postharvest / Ethylene / British thermal unit / Refrigeration / Properties of water / Chemistry / Matter / Chemical engineering


Optimal Fresh The fruit, vegetable and fresh produce expert system Detailed Report
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Document Date: 2004-08-21 10:12:39

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File Size: 33,35 KB

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Company

Dry Moderate High 60 / Sydney Postharvest Laboratory / /

IndustryTerm

compatibility / /

Person

Vegetable Pod Cooked / /

Position

General / Maturity stage General / /

ProgrammingLanguage

EC / /

Technology

Heat Transfer / expert system / /

URL

www.publish.csiro.au / /

SocialTag