BRUNCH SIDES SATURDAY AND SUNDAY 10am-2pm

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Date: 2015-05-15 23:51:13 Cuisine of the Western United States Cuisine of the Southwestern United States Latin American cuisine Plantain Huevos rancheros Tostada Chorizo Guatemalan cuisine Honduran cuisine Food and drink Cuisine Mexican cuisine		BRUNCH SIDES SATURDAY AND SUNDAY 10am-2pm Add to Reading List Source URL: www.rickbayless.com Download Document from Source Website File Size: 35,77 KB Share Document on Facebook

	Hvidløgsristede rejer anrettet med babyspinatblade og tomatsalsa, tilsmagt med frisk koriander Danske asparges i krydderurteolie vendt med ristede mandler og pinjekerner samt parmesanflager og herligt ristet chorizo på DocID: 1v3ix - View Document
	Appetiser Smoked Salted Almonds £3.00 Marinated White Anchovies £3.00 Suckling Pig Chorizo DocID: 1uZWr - View Document
	Appetizers Blue Crab and Grilled Artichoke Dip \| 15 Chorizo, Cheddar, Pita Chips Chardonnay Steamed P.E.I. Black Mussels \| 10 Fresh Tomatoes & Fine Herbs DocID: 1uQKW - View Document
	MUSKOKA \| 19 Eggs any style, Canadian back bacon, potato rounders, focaccia toast, beverage VALLE DE MÉXICO \| 18 Chilaquiles – corn tortillas, sunny eggs, chorizo sausage, jack cheese, avocado, pico de gallo, sour cre DocID: 1tXE1 - View Document
	Sourdough Pizza HOT CHORIZO £7.5 Chorizo, tomato sauce, smoked mozzarella, jalepeno peppers, mozzarella MARGHERITA £5.5 DocID: 1tyyp - View Document