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| First Page | Document Content | |
|---|---|---|
 Date: 2011-12-19 20:33:43Wakasa Sakai Tadakatsu Mackerel Sakai Japan Daimyo Sakai clan Obama Castle |
| Docosahexaenoic acid (DHA) and Eicosapentaenoic acid (EPA) Analysis DHA and EPA are omega-3 fatty acids found in fatty fish such as salmon, tuna, and mackerel. SamplesDocID: 1v22U - View Document |
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| unuftp.is Final Project 2014 COMPARING QUALITY AND STORAGE LIFE OF HOT SMOKED MACKEREL AND HERRING USING TWO DIFFERENT SMOKING KILNSDocID: 1uuOY - View Document |
| A general approach to incorporating spatial and temporal variation in individual-based models of fish populations with application to Atlantic mackerelDocID: 1uusf - View Document |
| unuftp.is Final Project 2015 AGE DETERMINATION OF CAPE HORSE MACKEREL (TRACHURUS CAPENSIS) USING OTOLITHSDocID: 1ushy - View Document |