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Canadian cuisine / Maple syrup / New England cuisine / Quebec cuisine / Fond du Lac / Seed / Ojibwe people / Ojibwe language / First Nations / Aboriginal peoples in Canada / Syrup


Page 20 | Nah gah chi wa nong • Di bah ji mowin nan | April[removed]Ashi-niswi giizisoog (Thirteen Moons) Iskigamizige-giizis The new Iskigamizige-giizis, the Maple Sap Boiling Moon, began March 30th and April 29th. Oth
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Document Date: 2014-03-31 10:07:19

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Company

Fond du Lac Tribal / FDL Resource Management / Community College / Facebook / /

Currency

USD / /

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Event

Business Partnership / /

Facility

USDA-National Institute of Food / FDL Museum / Camp Aninaatig / Seed Library / Cloquet Forestry Center / /

IndustryTerm

natural resource management / food / /

Organization

Cloquet Forestry Center / USDA / Ojibwe School / Institute of Food and Agriculture / /

Person

Rick Gitar / Nikki Crowe / Warren Wilson / Americorp Volunteer / Annette Lee / Jeff Tibbetts / /

Position

Moons Program Coordinator / Diver / /

Technology

composting / /

URL

www.ojibwe.org/home/pdf/ojibwe_beginner_dictionary.pdf / /

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