University of Georgia Millard Long / University of California Davis Jennifer Tong / National GAPs Program Cornell University / University of Georgia David Gombas / /
IndustryTerm
food safety programs / chemical contamination / food producers / distribution chain / Chemical hazards / supply-chain-wide / retail/foodservice / food safety program components / produce food safety experts / retail / food supply / food contamination / serve melon products / fresh melon food safety / food safety changes / food products / melon food safety programs / fresh-cut processors / retail/foodservice operations / food / food handling / individual company food safety programs / fresh and fresh-cut melon products / produce food safety / food safety make / food safety / melon food safety information / produce handling chain / added/fresh-cut processing / food safety practices / food safety program / fresh-cut products / melon products / melon supply chain / microbial food safety hazards / food safety awareness training / basic food safety program components / on minimizing the microbial food safety hazards / /
Organization
University of Georgia / University of California / Growers Association Growers Association / U.S. Environmental Protection Agency / Vegetable Association / Sanitation / Cornell University / Centers for Disease Control and Prevention / U.S. Department of Agriculture / U.S. Food and Drug Administration / FDA / Produce Marketing Association / Food Safety / United Fresh Fruit and Vegetable Association / National Restaurant Association / /
Person
Devon Zagory / Paul Fleming / Bill Pool / Georgia Fruit / James R. Gorny / James Gorny / Bill Hurst / Tanya Hernandez Munoz / Stephen Patricio / Vegetable Larry Beuchat / Chiquita Trevor Suslow / Larry Kohl / Guide / Martori Farms David Adams / Vegetable Mitchell Crawford / Melon Maturity (Cantaloupes) / Toni Hofer / Kathy Means / Donna Garren / Michelle Smith / Martori Farms / Amy Green / David Adams / Tom Young / Martori Farms Paul Fleming / / /
Position
Technical Editor / VP Quality Assurance & Technology 1901 Pennsylvania Avenue / single producer / Vice President / Government / Model / legal and technical advisors / Co-Editor-In-Chief / /
Commodity Specific Food Safety Guidelines for the Melon Supply Chain 1ST EDITION NOVEMBER 7, 2005