A Recipe from... CRUSTED RACK OF LAMB OR PORK Recipe created by Chef Bruno Dehier 2 to 3 pounds of pork or lamb (fat trimmed) Garlic - Garlic salt - Document - PDFSEARCH.IO

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	A Recipe from... CRUSTED RACK OF LAMB OR PORK Recipe created by Chef Bruno Dehier 2 to 3 pounds of pork or lamb (fat trimmed) Garlic & Salt Grinder Add to Reading List Document Date: 2015-03-25 13:09:44 Open Document File Size: 106,04 KB Share Result on Facebook

A Recipe from... CRUSTED RACK OF LAMB OR PORK Recipe created by Chef Bruno Dehier 2 to 3 pounds of pork or lamb (fat trimmed) Garlic & Salt GrinderAdd to Reading List