AMERICAN ASSOCIATION OF WINE ECONOMISTS AAWE WORKING PAPER

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Date: 2013-01-21 02:44:17 Fermentation Oenology Organic wine Carbon dioxide Bordeaux wine Italian wine Australian wine American wine German wine Wine Chemistry Biotechnology		AMERICAN ASSOCIATION OF WINE ECONOMISTS AAWE WORKING PAPER Add to Reading List Source URL: www.wine-economics.org Download Document from Source Website File Size: 197,07 KB Share Document on Facebook

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