White Chocolate Cheese Cake with Caramel Topping Base 150 grams butter 1 teaspoon ground ginger 250grams wheat meal biscuit crumbs Combine the melted butter with the ginger and biscuit crumbs, Press into the bottom of a

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Sugar Cheesecake Biscuit Desserts Mazurek Buttercream Food and drink Cakes Icing		White Chocolate Cheese Cake with Caramel Topping Base 150 grams butter 1 teaspoon ground ginger 250grams wheat meal biscuit crumbs Combine the melted butter with the ginger and biscuit crumbs, Press into the bottom of a Add to Reading List Source URL: chocolatecarnival.co.nz Download Document from Source Website File Size: 189,65 KB Share Document on Facebook