Statistical Analysis Systems SAS Institute Inc / CF (P < 0.05) AB / CF (n = 3 172 ‰131 kJ) AB / Kellogg / EB (P < 0.05) AB / Lifeline Nutrition Services Ltd / EB (P < 0.01) CF AB / CR (P < 0.05) AB / EB (P < 0.01) AB / CF (P < 0.01) AB / Carfax Publishing Ltd / Sainsbury / /
Country
United States / Netherlands / Australia / /
Currency
USD / /
Facility
The University of Sydney / Leave laboratory / The University of Leeds / Leeds University / /
IndustryTerm
day energy intake / subsequent food intake / free palatable food / beverage / equal energy content / reference food / energy intake / food tables / energy-dens / greater food intake / food restriction / less energy / food intake / average total energy intake / hunger ratings food intake / oil / less food intake / energy intakes / food / energy / individual food components / /
MusicGroup
Energy / /
Organization
Human Nutrition Unit / University of Leeds / Leeds / University of Sydney / Sydney / Leeds University / Department of Psychology / Division of Human Nutrition / /
International Journal of Food Sciences and Nutrition, 13±28 The effects of high-carbohydrate vs high-fat breakfasts on feelings of fullness and alertness, and subsequent food intake S.H.A. Holt,1 H.J. Delargy