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Published by the Centre for Food Safety, Food and Environmental Hygiene Department Printed by the Government Logistics Department[removed]Consultation Document Ref ined Regulatory
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Document Date: 2013-06-16 08:46:11

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File Size: 389,46 KB

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Company

HONG INTERNATIONAL PRACTICE KONG AND Food / /

Country

Thailand / Japan / United States / Canada / Australia / Singapore / New Zealand / /

Facility

Hong Kong Centre / /

IndustryTerm

food surveillance programme / concerned food / food classification system / attractive and appealing food products / consumer / food producers / food exporting countries / natural food components / food experts / food safety standards / pesticide-food pairs / food safety measures / specified food commodities / concerned food sample / compounded food / food trade / chemicals / on food / animal food / food trader / imported food / food / /

Organization

The Centre / Agriculture / Fisheries and Conservation Department / CONTENTS Page Chapter / World Health Organization / Conservation Department / United Nations / Government Logistics Department / Codex Alimentarius Commission / European Commission / Hong Kong Centre for Food Safety Food and Environmental Hygiene Department Food / Expert Committee / Food and Agriculture Organization of the United Nations / Food Safety / European Union / Environmental Hygiene Department Food and Health Bureau / Census and Statistics Department / /

Position

Governor / Director of Agriculture / food trader / /

URL

http /

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