SAMPLE Sunday Lunch Menu 3 courses for £16.95 Starters Leek and tarragon soup French crostini – with tomato, Parma ham and Brie Smoked mackerel paté, toasted granary bread - Granary - Document - PDFSEARCH.IO

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Date: 2017-04-11 03:46:58		SAMPLE Sunday Lunch Menu 3 courses for £16.95 Starters Leek and tarragon soup French crostini – with tomato, Parma ham and Brie Smoked mackerel paté, toasted granary bread & red Add to Reading List Source URL: www.sysonby.com Download Document from Source Website File Size: 302,99 KB Share Document on Facebook