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Levantine cuisine / Street food / Greek cuisine / Doner kebab / Shawarma / Meze / Hummus / Salad / Shish taouk / Food and drink / Middle Eastern cuisine / Arab cuisine


Phoenician Dip – 4.50 Choice of One: Grecian Dip – Diced cucumber, sour cream, garlic, oregano and spices. Hummus – Puréed chick peas, sesame seed
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Document Date: 2010-06-23 15:35:10

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City

Greenville / /

Company

Menu Works Inc. / /

Country

France / Italy / Lebanon / Greece / New Zealand / /

Facility

Chateau St. Jean / Villa Posi Merlot / Chateau St. Jean Chardonnay / /

IndustryTerm

olive oil / pure olive oil / /

NaturalFeature

Mediterranean Sea / /

Organization

USDA / /

Person

Sebastiani Chardonnay / Falafel Fried Eggplant Lightly / Specials All entrées / Mediterranean Specials All entrées / Pita Wrap Grilled / Honey Mustard / Caesar Salad Fresh Romaine / Baba Ghannouj / Brownie Hot / Domani Pinot Grigio / Pita Pizza / Pita Veggie Wrap Served / /

/

ProvinceOrState

Louisiana / California / Tuscany / South Carolina / /

Region

Mediterranean / /

URL

www.cafephoenicia.com / /

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