Christmas Canapes Skewers of marinated Gressingham duck breast with satay sauce, cardamom rice and a pickled salad. Sirloin steak with a sweet pineapple and soy glaze and toasted sesame seeds.

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		Christmas Canapes Skewers of marinated Gressingham duck breast with satay sauce, cardamom rice and a pickled salad. Sirloin steak with a sweet pineapple and soy glaze and toasted sesame seeds. Add to Reading List Source URL: www.thecastlefieldrooms.com Download Document from Source Website File Size: 1,15 MB Share Document on Facebook