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Date: 2009-09-17 07:29:22Agriculture Soybean Glass Technology Laboratory glassware Food and drink Beaker | NOTE: This method is posted in the USDA Commodity Requirements – CSB-13 – Corn Soy Blend. http://www.fsa.usda.gov/Internet/FSA_File/csb13.pdf Consistency (Bostwick value) for cooked product[removed]percent gruel for coDocument is deleted from original location. Download Document from Web Archive |