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Date: 2008-11-09 04:13:23Humanitarian aid Food safety Disaster preparedness Emergency management Occupational safety and health Food Hazard analysis and critical control points Nutrition Disaster Safety Food and drink Health | U.S. Department of Education Emergency Response and Crisis Management (ERCM) Technical Assistance Center Emergency Response and Crisis Management TA CenterAdd to Reading ListSource URL: www.jumpjet.infoDownload Document from Source WebsiteFile Size: 376,18 KBShare Document on Facebook |