| Document Date: 2008-03-18 02:24:26
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Company M Co / nG ro Co / / Facility Wayne State University / / IndustryTerm closest fringe food establishment / government systems / food venue / fringe food options / food desert / mainstream food venue / pervasive fringe food environment / food balance / quality food / food balance calculations / closest fringe food location / food imbalance / fringe food location / healthy food / food establishments / food imbalance impact / balanced food environment / stark food imbalance / nutritious food / food balance scores / nearest food venue / food locations / fringe food / electronic search / food venues / food desert residents / all-food-store inclusion / particular food venue / gas stations / local food choices / day-to-day food availability / food access / retail category / food option / healthy food options / fringe food venue / prepackaged and canned food products / food stamp data / food category / fringe food establishments / unhealthy food products / fresh and healthy food / food options / food restaurants / food / / MedicalCondition hypertension / cancer / diet-related disease / diabetes / kidney failure / obesity / premature illness / cardiovascular diseases / / NaturalFeature Food Deserts / / Organization United States Department of Agriculture Food and Nutrition Service / Central Intelligence Agency / USDA / Wayne State University / / Person Mari Gallagher / / Position Driver / major Detroit corridor / Contains convenience stores Official / / ProvinceOrState Michigan / /
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Examining the Impact of Food Deserts on Public Health in Detroit Mari Gallagher