General Services / American Farmland Trust / HiAP Task Force Stakeholder Advisory Group / /
Country
United States / / /
Event
Environmental Issue / Man-Made Disaster / /
IndustryTerm
beverage options / food service places / statewide food procurement contracts / location-efficient food procurement policy / local food system / healthy food vendors / state food procurement practices / healthy and location-efficient food procurement guidelines / food procurement / policies governing state food procurement / beverage procurement / model healthy and location-efficient food procurement policy / healthy and local food / food / greenhouse gas emissions / healthier food procurement practices / food procurement channels / food procurement policy / locationefficient food procurement / healthy food access / healthy food procurement nutrition standards / state food spending / sustainable local food systems / healthy food / food contracting / location-efficient food options / healthier food procurement policies / healthy and location-efficient food procurement standards / food stores / web presences / healthy food procurement policy / highlight products / location-efficient food procurement policies / food purchasing policies / government food procurement / low-nutrient food / /
Organization
U.S. Department of Health and Human Services / Leverage government / Department of Food and Agriculture / Department of Social Services / Department of Finance / HiAP Task Force / office of Traffic Safety / Controller’s Office / Department of Forestry and Fire Protection CDPH / Department of General Services / Strategic Growth Council / Health and Human Services Agency / Interested Agency / Department of Public Health DOR / Department of Housing and Community Development / Department of Education / Department of Forestry and Fire Protection / Department of Parks and Recreation / Department of Community Services and Development / Department of Justice / Labor and Workforce Development Agency / Centers for Disease Control and Prevention / office of Gang / Task Force / U.S. Department of Agriculture / All Policies Task Force / Department of General Services Parks / Business / Transportation / and Housing Agency / California Department of Public Health / Department of Rehabilitation / American Medical Association / Deliverable Timeline Supporting Agency / Local Health Officers Chronic Disease Control Committee / Department of Rehabilitation SCO / Governor’s office of Planning and Research / Workforce Development Agency / Resources Board / Department of Corrections and Rehabilitation / Department of Transportation / Department of Corrections and Rehabilitation DGS / Environmental Protection Agency / U.S. Government Printing Office / /
Person
James S. Marks / CAL FIRE / Donna F. Stroup / Julie L. Gerberding / /
Position
model for local agencies and organizations / pilot a nutrition policy / pilot policy / pilot project / Governor / /
ProvinceOrState
California / /
PublishedMedium
Journal of the American Medical Association / Morbidity and Mortality Weekly Report / /
Implementation Plan for Recommendation I.E4., Leverage government spending to support healthy eating and sustainable local food systems. Health in All Policies Task Force Implementation Plan Leveraging Government Spendi