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Date: 2013-11-07 03:48:56Phenolic content in wine Polyphenols Wine chemistry Winemaking Acids in wine Yield Henri Jayer | 2008 Varieties 48% Syrah 42% Cabernet Sauvignon 10% MerlotAdd to Reading ListSource URL: www.kleinconstantia.comDownload Document from Source WebsiteFile Size: 206,97 KBShare Document on Facebook |