Highest Qualification Attained University / Chinese Cuisine Training Institute of Vocational Training Council / Chinese Cuisine Training Institute / Royal Institute of Public Health Foundation Certificate / F VTC Pokfulam Complex / F VTC Kowloon Bay Complex / OR Chinese Cuisine Training Institute / / /
IndustryTerm
food business license / food hygiene / food safety / food establishments / large food establishments / high risk food / /
NaturalFeature
Kowloon Bay / /
Organization
Awarding Institution / Hospitality Industry Training & Development Centre / Royal Society for Public Health Level / Chinese Cuisine Training Institute / Training and Development Centre / Vocational Training Council / Immigration Department / Development Centre / Food Safety / Food and Environmental Hygiene Department / Royal Institute of Public Health Foundation Certificate / Hospitality Industry Training and Development Centre / /
Person
COURSE AIM / / /
Position
Hygiene Supervisor / Manager / Manager in catering establishments / Hygiene Manager / Hygiene Manager and Hygiene Supervisor / /
Microsoft Word - HM Course Information _09.11.2011_