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Lambasting Louis: Lessons from Pasteurization JOSEPH H. HOTCHKISS Cornell University Ithaca, NY Despite extensive lay, regulatory, political, and scientific discussions and
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Document Date: 2013-07-23 13:51:35

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City

BRIGHTON / Baltimore / Berlin / Atlanta / London / New York City / /

Company

the New York Times / Hygienic Laboratory / Wilson / Hess / /

Continent

North America / Europe / /

Country

Germany / United States / United Kingdom / Malta / /

Facility

Macy’s department store / /

IndustryTerm

biotechnology / food products / i.e. biotechnology / milk transportation / food / food preservation / important beverage / /

MedicalCondition

Pseudomonas / infectious guinea-pig doses / M. tuberculosis / foot and mouth disease / rabies / diphtheria / scurvy / infectious doses / poisoning / diarrhea / scarlet fever / illness / infections / bovine tuberculosis / Q fever / sore throat / cow pox / often-fatal infectious diseases / disease / gastroenteritis / Mycobacterium tuberculosis / typhoid fever / diseases / septic sore throat / infectious diseases / anthrax / infectious disease / human disease / milk sickness / tuberculosis / /

MedicalTreatment

mass immunization / /

Organization

Harvard Medical School / Cornell University / Centers for Disease Control and Prevention / US Federal Reserve / /

Person

Louis Pasteur / Nathan Straus / L. James Says Death / Henry Koplix / JOSEPH H. HOTCHKISS / Abraham Jacobi / Death Rate / INFANTS DYING / /

Position

cartoonist / Prussian-born physician / first professor / principal owner / professor of pediatrics in the United States / commissioner / pediatrician / Major / /

Product

thrive / Nikon D50 Digital Camera / /

PublishedMedium

the New York Times / /

Technology

biotechnology / recombinant DNA technology / /

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