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Research | Mini-Monograph Adult Lead Exposure: Time for Change Brian S. Schwartz1,2 and Howard Hu 3 1Departments of Environmental Health Sciences and Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimo
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Document Date: 2012-12-07 10:21:39


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National Institute of Environmental Health Sciences / Institute of Medicine / National Institute / University of Michigan School / /

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organolead manufacturing workers / prevention of acute symptoms / cardiovascular and central nervous systems / organ systems / consumer products / food cans / /

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Such chronic health outcomes / chronic health effects / long-latency renal disease / acute and chronic health effects / poisoning / common chronic diseases / renal disease / renal dysfunction / both acute and chronic health effects / II diabetes / lead poisoning / hypertension / early cognitive impairment / cardiovascular disease / diabetes / cognitive dysfunction / chronic effects / myocardial infarction / lung cancer / chronic disease / chronic diseases / /

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Johns Hopkins School of Medicine / National Institute on Aging / U.S. Occupational Safety and Health Administration / Institute of Medicine / U.S. Environmental Protection Agency / Environmental Clinics / Johns Hopkins Bloomberg School of Public Health / Association for Occupational / U.S. Centers for Disease Control and Prevention CDC / National Academy of Sciences / Association for Occupational and Environmental Clinics / National Institute for Occupational Safety and Health / Centers for Disease Control and Prevention / University of Michigan School of Public Health / National Institute of Environmental Health Sciences / Committee for the Development of Adult Blood Lead Level Medical Management Guidelines / NIEHS Center / /

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